Appetizers, Soup & Salad
Calcinato An Italian-style quesadilla. Garlic chicken, portobello mushrooms, roasted red peppers, arugula, mozzarella and a special sauce stacked inside two lightly baked thin crusts. Topped with a balsamic glaze, Full - $10.69 Half - $6.69
Artichoke Dip Our own special dip served hot with garlic toast- $9.49
Homemade Bread Stick Gigantic twisty bread baked with garlic herb butter and Parmesan cheese - $2.59
Garlic Cheese Bread Served with our own marinara - $4.79
Stromboli A combination of ham, salami, pepperoni, mushrooms, onions, provolone and mozzarella cheeses folded into a light pastry sprinkled with rosemary and served with a side of marinara - $7.79
Spinach & Feta Stromboli A savory pastry filled with spinach, onions, black olives, feta and provolone cheeses and topped with basil. Served with a side of marinara - $7.79
Salads Served with your choice of Peppercorn Parmesan, Italian, Balsamic Vinaigrette, French, Caesar, Thousand Island, Ranch or Bleu Cheese dressing.
Fat's Salad A meal in itself. Fresh lettuce, turkey, ham, salami, provolone cheese, tomatoes, onions, green peppers, mushrooms, black and green olives sprinkled with mozzarella cheese - $7.49
Niçoise Salad A mixture of albacore tuna, Niçoise olives, red onions and capers blended with a sun-dried tomato aioli. Topped with chevre (goat cheese) and a sliced hard-boiled egg. Served on a bed of spinach - $8.19
Dinner Salad A generous portion of lettuce, tomatoes, onions, green peppers, mushrooms, black olives, green olives and mozzarella cheese - $5.39
Soup of the Day Please ask for today's selection. Cup, $3.69. Bowl, $6.29.
We have a rotating soup selection, including: Tomato & Basil, Chicken Wild Rice and Chicken Corn Chowder.